Bhai phonta or Bhai Dooj is a Bengali Celebration for the wonderful relation between brother and sister. We celebrate this on third day of Diwali. We cook a lot of authentic Bengali dishes on this day. Here is a list of few dishes recipes of which are available in my blog.
Luchi
Bengali Ghugni - Dried yellow peas curry
Bengali Basanti Pulao - Sweet Yellow fried rice
Bhapa Ilish - Bengali style steamed Hilsa with mustard sauce and yogurt
Kasha Murgir Mangsho - Chicken curry with thick gravy
Rasgulla / Rosogolla - Bengali syrupy dessert
Please take a look at the recipes and provide any feedback as you like / dislike
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