Dear all, Wish u and your family a very happy Depavali & prosperous new year. May God fulfill all your wishes in wealth, health & happiness in your life.
We cook a lot of authentic Bengali dishes on Kali Puja. Here is a list of few dishes recipes of which are available in my blog.
Begun Bhaja (Brinjal fry ) - healthy style
Bhuni Khichuri / Bhuna Khichdi - Bengali style flavoured rice and Lentil preparation
Bengali Basanti Pulao - Sweet Yellow fried rice
Bhapa Ilish - Bengali style steamed Hilsa with mustard sauce and yogurt
Kasha Murgir Mangsho - Chicken curry with thick gravy
Rasgulla / Rosogolla - Bengali syrupy dessert
Please do not forget to comment how you liked / disliked the menu.
If you like the recipe, then click my Facebook Page and like my page for regular updates. Please also visit my Youtube Channel for videos of the recipes.
You can even share the recipe via Facebook, twitter or Pinterest.
As always please feel free to comment, criticize and seek if any help is required. I am all ears.
Please do not forget to comment how you liked / disliked the menu.
If you like the recipe, then click my Facebook Page and like my page for regular updates. Please also visit my Youtube Channel for videos of the recipes.
You can even share the recipe via Facebook, twitter or Pinterest.
As always please feel free to comment, criticize and seek if any help is required. I am all ears.
"What a lovely post! Wishing you and your family a very happy Diwali as well. Bengali food is so delicious, and your list is making me crave Begun Bhaja already!"
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"The recipes sound mouthwatering! Bhuni Khichuri is my all-time favorite during pujas. I’d love to try your version soon
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"Happy Diwali to you too! I’ve never tried Basanti Pulao before, but your description makes it sound so tempting. Can we use any type of rice for it
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"Such a festive and warm post! Bengali food during Kali Puja sounds like a tradition worth adopting. Do you have more vegetarian options to share?"
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Your recipes are always so detailed and easy to follow! Wishing you a prosperous new year filled with health and happiness too.
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"Thank you for sharing these authentic Bengali recipes. The Begun Bhaja recipe sounds simple yet flavorful. What oil do you recommend for frying?"
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"I love how Bengali food combines simplicity with rich flavors. Bhuni Khichuri is something I always associate with festive days. Can I make it without onions?"
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"Happy Diwali to you and your family! Your blog is such a treasure trove for authentic Bengali dishes. I’ll be trying Begun Bhaja for dinner tonight."
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"I didn’t know Bengali cuisine had such a variety of festive dishes! Do you recommend pairing Bhuna Khichdi with any specific side dishes?"
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